Thursday, November 27, 2014

Ez 4 Ingredient Fudge By Tiffany

EZ 4 Ingredient Fudge

By Tiffany Joly

If you like to make candy and have for years struggled with fudge becasue of the soft balling stage being hit or miss......this is the post for you!

This 4 ingredient fudge is so easy you will hit your head in wonder why no one has done this before.

So onto the recipe folks.

You need 3 cups of chocolate chips (any flavor you want)

1 tsp salt

1 14oz can sweetened condensed milk

1 TBSP  vanilla extract

Prep a 9x9 dish with tinfoil and lightly spray with cooking spray.

In a microwave safe bowl combine ingredients and pop in the microwave at the start for 3 mins.
Take out and stir and see if it is smooth. THIS IS THE HARDEST PART!!!!  
If not use another minute to 2 minutes until the mixture is smooth once it is smooth keep mixing and it will begin to set up.  You can at this time if you desire add marshmallow cream if you like yours this way, or peanut butter while the chocolate is still hot. 

Once it is all incorporated pour mix into the prepared 9x9 dish and tap on table lightly to even out the top and remove any air bubbles.

Place in refridgerator for at least 2 hours or until fudge is set.

Flip the dish and peel off tinfoil and cut into your desired shapes to serve.

Voila. Easy!!!
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